If you’re in the South, this instant pot cube steak recipe might be a favorite. If you haven’t tried it, here’s the recipe to replicate at home. Country Style Steak is a favorite meal in many homes in the South.
It is made with lightly battered cube steak that is cooked in a brown gravy and onions until tender.
Typically, after frying, the cube steak is cooked in the oven for 2 or more hours; however with the Instant Pot, cooking time is reduced to less than 30 minutes!
2 lbs cube steak
1/3 cup flour
2 tbs oil
2 cups beef broth
10.5 oz can cream of celery soup
1 dry package of Lipton Onion Soup mix
Cut cube steak into smaller pieces.
Add flour to ziplock bag.
Add steak one at a time to bag to flour meat.
Add oil to Instant Pot. Turn on Sauté setting.
Add cube steak in batches to Instant Pot. Cook on each side until browned and crispy.