Jumat, 31 Agustus 2018

Coconut Tofu with Spicy Sauce

Loading...

To all my coconut peeps, I’ve got some sweet, spicy, crunchy goodness for ya today ! Remember that vegetarian recipe I was telling you about last week? Well it’s finally here; Coconut Tofu with Spicy Sauce.

Ingredients:

For the Coconut Tofu

  • 14 ounces firm tofu, dried and cut into 3x2 inch pieces (see photos)
  • 1/4 cup all purpose flour
  • 1/4 cup almond milk
  • 1 egg
  • 1/2 cup bread crumbs
  • 1 cup sweetened coconut flakes
  • 1/2 cup vegetable oil for pan frying

Salt and pepper to taste

  • For the Spicy Sauce
  • 1/2 cup mayonnaise
  • 1 1/2 tablespoons Sriracha
  • 1/4 teaspoon ginger

Instructions:

For the Coconut Tofu

  1. Whisk milk and egg in a small bowl to make an egg wash.
  2. Combine bread crumbs, coconut and salt and pepper in a small bowl. Measure flour out onto a! shallow plate
  3. Get full recipe==>>seasonlycreations.com