Senin, 24 September 2018

Gluten Free 3 Ingredient Coconut Macaroons


These 3 ingredient coconut macaroons cookies are gluten-free, easy to make and delicious. The perfect dessert for Passover or any other Holiday. Yummy!


  • 4 egg whites
  • 3 cups sweetened shredded coconut
  • 1/2 cup granulated sugar


  1. Preheat oven to 350 degrees Fahrenheit
  2. Line 2 sheet pans with parchment paper
  3. In a bowl, whisk the egg whites until frothy
  4. Get full recipe==>>