Kamis, 11 Oktober 2018

Slow Cooker Quinoa Chili

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How about a delicious vegetarian chili that is loaded up with lots of healthy protein and just happens to be super delicious?

Ingredients:


  • 1 cup quinoa
  • 2 1/2 cups vegetable broth
  • 15 ounces black beans, drained and rinsed (canned)
  • 15 ounces pinto beans, drained and rinsed (canned)
  • 1 cup frozen sweet corn kernels
  • 29 ounces diced tomatoes (canned)
  • 15 ounces tomato sauce (canned)
  • 1 small onion diced
  • 3 cloves garlic minced
  • 1 1/2 tablespoons homemade taco seasoning blend
  • 1 teaspoon dried cilantro
  • sour cream, cheese and lime juice for garnish, if desired

Instructions:


  1. Place all ingredients (except garnishes) in slow cooker
  2. Cover and cook on low for 6-8 hours or high for 3-4
  3. Get full recipe==>>slowcookergourmet.net